Ghost and abandoned towns of Peru

Pueblos fantasmas y abandonados del Perú

Santa Bárbara in Huancavelica and the mining camps of Cerro de Pasco

Peru is not only a country of vivid and colorful landscapes; it is also a land of towns frozen in time. Santa Bárbara, in Huancavelica, and the half-empty mining districts of Cerro de Pasco are testaments to a past marked by the rise of mining and its subsequent abandonment. Both places, now almost uninhabited, invite the curious traveler to immerse themselves in stories of splendor and tragedy, among mountains and open pits that hold echoes of Andean memory.

History and Context

Santa Bárbara (Huancavelica)

Known as the “Mine of Death,” Santa Bárbara was one of the most important mercury deposits in South America during the 16th to 19th centuries. Discovered in 1563, it supplied quicksilver to the silver mines of Potosí, becoming a key element of the colonial economy. However, the exploitation came at a high human cost: thousands of indigenous people died from mercury toxicity and tunnel accidents. In 1786, a catastrophic collapse buried hundreds of workers. Over time, the mine closed, and the surrounding village was deserted.

Today, among the mountains of Huancavelica, you can see abandoned stone houses, a ruined chapel, sealed mine entrances, and remains of mining infrastructure, all amid a solitary and haunting landscape.

Cerro de Pasco and its ghost towns

Founded in 1578 as a mining camp, Cerro de Pasco grew to become the mining capital of Peru. However, the expansion of the Raúl Rojas open-pit mine and serious environmental pollution problems led to the depopulation of many neighborhoods. Ayapoto is the most emblematic example: its streets were empty, its houses boarded up, and daily life interrupted.

Furthermore, areas like Colquijirca preserve remains of old mining camps where you can still see workers’ houses, dusty streets, and reminders of the mining splendor of the 20th century. Today, these places represent both the wealth extracted from the earth and the social and environmental costs it brought.

How to get there

  • To Santa Bárbara (Huancavelica):
    From Lima, you can take a bus to Huancayo (7–8 hours) and then take the Tren Macho (Macho Train) or a bus to Huancavelica (4 hours). From the city, a taxi or local tour takes 30–40 minutes to reach the ghost town. There is also a two-hour hike from the town of Ascensión, passing through Callqui.
  • To Cerro de Pasco:
    Direct buses from Lima (7–9 hours). Once in the city, you can hire a taxi or local guide to visit the ghost towns and open-pit viewpoints.

Climate and Best Time to Visit

Both destinations are located at over 3,800 meters above sea level.

Dry season (May to September): clear skies, ideal for photography and hiking.

Rainy season (November to March): frequent fog, slippery ground, and reduced visibility.
Temperatures range from 5°C during the day to below zero at night.

Main Attractions

  • Santa Bárbara:
  • Ghost town with stone houses and deserted streets.
  • Ruins of the colonial chapel.
  • Remains of the mercury plant and mine entrances.
  • Viewpoints toward the city of Huancavelica.
  • Cerro de Pasco:
  • Ayapoto neighborhood, a symbol of abandoned mining.
  • Viewpoints of the Raúl Rojas open-pit mine, one of the largest urban mines in the world.
  • Historic camps of Colquijirca.
  • Social memory tours about pollution and relocations.

Recommended activities

  • Photo walks through abandoned hamlets.
  • Guided cultural tours explaining mining history.
  • Visits to natural viewpoints.
  • Experiential tourism in communities near Huancavelica or Pasco, combining the experience with local crafts and cuisine.

Reference Prices

  • Tour to Santa Bárbara from Huancavelica: S/ 50–80 per person.
  • Private round-trip taxi from Huancavelica to Santa Bárbara: S/ 60–120.
  • Local guide in Cerro de Pasco (3 hours): S/ 80–150.
  • Pasaje Lima – Huancavelica: S/ 70–140.
  • Pasaje Lima – Cerro de Pasco: S/ 60–120.

Travel Tips

  • Bring warm clothing, gloves, a hat, and sunscreen.
  • Acclimatize at least 24 hours before strenuous hikes.
  • For safety reasons, do not enter tunnels or mining facilities.
  • Avoid contact with contaminated water or tailings.
  • Travel with a local guide for historical information and to move around safely.
  • Bring cash, as signal and ATMs are limited.

Recommended Hotels

  • In Huancavelica: simple hotels near the Plaza de Armas, family-run hostels, and rural lodges.
  • In Cerro de Pasco: basic accommodations in the city; for greater comfort, we recommend staying overnight in Oxapampa or Huayllay, where there are more tourist services.

Cuisine

  • Huancavelica: guinea pig stew, spicy puca, fresh trout, and artisanal cheeses.
  • Pasco: green broth, pachamanca, charqui with native potatoes, and traditional breads.
  • Drinks: coca tea and muña, recommended for altitude sickness.

Suggested Itinerary (2 days)

Day 1 – Huancavelica and Santa Bárbara

  • Arrival in Huancavelica, guided tour of the Plaza de Armas.
  • Excursion to Santa Bárbara: tour of the ghost town and viewpoints.
  • Dinner with typical dishes and rest in the city.

Day 2 – Cerro de Pasco

  • Bus transfer to Cerro de Pasco.
  • Tour of the Tajo viewpoints and visit to the Ayapoto ghost town.
  • Local cuisine tasting.
  • Return to Lima or continue to Huánuco/Oxapampa.

Frequently Asked Questions

Is it safe to visit ghost towns?
Yes, as long as you do so with a local guide and do not enter restricted areas or sinkholes.

Is there cell phone reception?
The signal is spotty in Santa Bárbara and moderate in Cerro de Pasco.

What is the best time to go?
The dry season (May–September) due to the stable weather.

How difficult is the hike?
The hikes are moderate, but the altitude requires good acclimatization.

Recomendaciones de nuestros pasajeros

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Gimena Rojas
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Doing the Salkantay Trek to Machu Picchu was one of the most unforgettable experiences of my life, and a big part of that was thanks to the outstanding service and care provided by Marvelous Peru. From the very first contact, their team was professional, friendly, and informative. They answered all of our questions quickly and gave us clear, detailed information about the itinerary, what to pack, and what to expect on the trail. The logistics were flawless — every transfer was on time, the campsites were well set up, and the support team was incredibly kind and helpful throughout the journey. A special mention goes to our guide, who was not only knowledgeable about Inca history, the local flora and fauna, and the geography of the Andes, but also passionate and deeply connected to the region's culture. His insights truly enriched our experience. The trek itself was absolutely breathtaking. Each day brought new landscapes: from the snow-capped peaks of the mighty Salkantay Mountain to lush cloud forests, turquoise glacial lakes, and ancient Inca trails. The route was well-paced, with plenty of breaks, and we always felt safe and supported. It’s a physically challenging trek, but Marvelous Peru made sure everyone was comfortable and well taken care of. One of the highlights was definitely the food. Considering we were in remote mountain areas, the meals exceeded all expectations. Every dish was fresh, flavorful, and thoughtfully prepared. There were generous portions, local flavors, and even vegetarian options — a huge plus for some of us in the group. Our camp chef deserves a medal! Reaching Machu Picchu on the final day felt incredibly rewarding. After five days of hiking through such diverse and awe-inspiring terrain, standing before one of the world's wonders felt even more magical. It was the perfect end to a journey that tested us physically and rewarded us spiritually. I wholeheartedly recommend Marvelous Peru to anyone considering the Salkantay Trek. Their passion, organization, and genuine care for their travelers truly set them apart. If you want to discover the beauty of the Andes and Machu Picchu in a way that’s immersive, authentic, and unforgettable, go with Marvelous Peru. You won’t regret it.
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Sergio Prado profile picture
Sergio Prado
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The guide had so much knowledge and heart-he brought the trail to life
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Marilyn Astudillo profile picture
Marilyn Astudillo
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I didn’t expect to enjoy the food on a mountain trek so much. Every meal was amazing.
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yosgali rebeca boza carpio profile picture
yosgali rebeca boza carpio
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Exelente
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Noce Tampoco ce profile picture
Noce Tampoco ce
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Everything was so well organized, and the views were absolutely unforgettable.
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Alexander Quispe R. profile picture
Alexander Quispe R.
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Reserve el tour de Salkantay de 5D/4N fui con el el mejor Guía Pablo tube una experiencia Maravillosa y en nuestra visita a Machupicchu tuvimos un clima espectacular recomiendo la compañía 🥳😃😃😃buena organización 🤗
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nilton abelardo ccopa lopez profile picture
nilton abelardo ccopa lopez
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Una excelente experiencia recomendamos hacer los viajes con la compañía, servicio de calidad
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Ivn_ Nghtmr profile picture
Ivn_ Nghtmr
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The Salkantay Trek with Marvelous couldn't have been better thanks to our incredible guide, Daniel. Honestly, I've never had such a great guide. Daniel is so warm, cheerful, and energetic. He wasn't just a guide, but part of our trekking family—many guides could learn something from him! Aside from that, our group was very personable, young, and motivated. The private cooks traveling with us prepared amazing food, and there was always enough of it. I've never eaten so well on a trek. Only in the last few days, when the cooks left and provided us with food at the restaurant, did the quality of the food really suffer compared to before. The accommodations were good, the sleeping bags provided were sufficient, and Daniel, our guide, tailored the route to our group's needs so everyone was satisfied.
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Rodri22plex profile picture
Rodri22plex
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Uma exelente agência, fiz Salkantay trek de 5 dias e foi uma das melhores esperiencias que tive, recomendo.
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hebert castro ayme profile picture
hebert castro ayme
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Una Agencia muy buena , si desea realizar sus viajes en cusco les recomiendo a la agencia Marvelous peru ,

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